https://www.copymethat.com/r/bcrJmkva5/custardy-french-style-soft-scrambled-egg/
101261255
VJ7ZYxt
bcrJmkva5
2024-12-22 10:49:48
Custardy French-Style Soft Scrambled Eggs
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Not your average breakfast, these pourable eggs are meant for a luxurious brunch.
Ingredients
- 6 large eggs
- ΒΌ teaspoon kosher salt
- 2 tablespoons ( 30 g) unsalted butter
- 4 tablespoons (60ml) cream or milk (optional; see note)
- Freshly ground white or black pepper
Note: Ingredients may have been altered from the original.
Steps
Directions at seriouseats.com
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