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Chicken Sweet Potato and Kale Soup
Ingredients
  • 2 chicken breasts, on the bone, skin removed (about 26 oz total with bone)
  • 1 teaspoon seasoning salt (such as adobo)
  • ½ tsp olive oil
  • 1 large onion, chopped
  • 2 celery stalks, chopped
  • 3 garlic cloves, chopped
  • ½ tsp dried oregano
  • ½ tsp dried thyme
  • ½ tsp ground cumin
  • 6 cups reduced sodium chicken broth
  • 1 large sweet potato, peeled and diced 1-inch cubes
  • 3 cups kale, roughly chopped
  • 1 fresh jalapeno, sliced in half lengthwise
  • ¼ cup fresh cilantro
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