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Ingredients
  • 4 lb pork shoulder
  • 4 limes, juiced
  • 1 Tbsp crushed garlic
  • 1 Tbsp oregano
  • 1 Tbsp cumin
  • 1 Tbsp chili powder
  • 1 tsp salt
  • 1 tsp chipotle powder
  • 6 Tbsp EVOO
  • 6 Tbsp tequila
  • 2 to 4 cups chicken or beef broth
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