https://www.copymethat.com/r/bc79k6d927/jalapeno-cheddar-mac-cheese/
150077737
fxv2nco
bc79k6d927
2024-12-24 00:14:54
Jalapeño Cheddar Mac & Cheese
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Ingredients
- 8 ounces uncooked cavatappi pasta or elbow macaroni (about 2 cups)
- 1 can (10 ½ ounces) Campbell’s® Condensed Cheddar Cheese Soup
- ¾ cup milk
- 2 cups shredded pepper Jack cheese (about 8 ounces)
- 1 tablespoon drained canned hot diced jalapeño peppers
- 1 cup jalapeño kettle-cooked potato chips (we used Kettle® Brand), finely crushed or crispy jalapeños (you can use more, if you like)
Steps
Directions at campbells.com
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