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Cracker Barrel Homemade Chicken & Dumplings
Ingredients
  • Onion: 1 large, chopped, for an aromatic base.
  • Garlic: 2 cloves, minced, to enhance the flavor.
  • Carrots: 3, sliced, to add sweetness and color.
  • Celery: 2 stalks, sliced, for additional flavor and texture.
  • Whole chicken: 1 (about 1.5 kg), cut into pieces, providing tender meat for the dish.
  • Chicken broth: 4 cups, creating a rich base for the soup.
  • Dried thyme: 1 teaspoon, for herbal notes.
  • Dried parsley: 1 teaspoon, for added flavor.
  • Salt and pepper: To taste, for seasoning.
  • All-purpose flour: 2 cups, used for the dumplings.
  • Baking powder: 1 tablespoon, to help the dumplings rise and become fluffy.
  • Milk: ½ cup, for the dumpling dough.
  • Melted butter: ¼ cup, adding richness to the dumplings.
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