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Ingredients
  • subheading: The "Meat":
  • 2 cups Cauliflower (riced or finely chopped)
  • 1 cup Mushrooms (finely diced)
  • ¼ cup Walnuts (finely chopped)
  • 2 Tbs Soy Sauce (low sodium)
  • 1 Tbs Italian Seasoning
  • 2 tsp Paprika
  • subheading: The Sauce:
  • 1 med Onion (finely diced)
  • 1 rib Celery (finely diced)
  • 1 large Carrot (shredded)
  • 4 cloves Garlic (minced)
  • 1 cup White Wine
  • 1 can San Marzano Tomatoes (28 oz)
  • 1 can Tomato Paste (6 oz)
  • 1 cup Almond Milk (unsweetened)
  • ¼ cup Fresh Basil (freshly chopped)
  • 1 Tbs Oregano
  • 1 tsp Rubbed Sage
  • ¼ tsp Salt
  • ¼ tsp Pepper
  • ¼ tsp Red Pepper Flakes
  • ¼ tsp Nutmeg
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