LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Buffalo Cauliflower
Sub out mild sauce . Serve with celery & ranch/tzaziki sauce
Ingredients
  • olive oil cooking spray
  • 1 cup water
  • ¾ cup gluten-free baking flour (such as Premium Gold® Flax and Ancient Grains All-Purpose Flour)
  • ½ teaspoon garlic powder, or to taste
  • salt and ground black pepper to taste
  • 2 heads cauliflower, cut into bite-size pieces
  • 2 tablespoons butter
  • ½ cup hot pepper sauce (such as Frank's RedHot®)
  • 1 teaspoon honey
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer