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Sweet Potatoes with Tahini Butter Chickpeas
Ingredients
  • 40g Vegan Butter
  • 3 Tbsp Tahini
  • ½ Tbsp Soy Sauce
  • 1 Tsp Maple Syrup
  • 1 Tbsp Lemon or Lime Juice
  • 3 to 4 Sweet Potatoes
  • 2 x 400g Tin of Chickpeas
  • 150g Spinach (Or Kale)
  • 3 Tbsp Sesame Seeds
  • Crispy Chilli Oil (Optional)
  • 2 Spring Onions (Optional)
Note: Ingredients may have been altered from the original.
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