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Ingredients
  • 2 pounds chicken thighs or breasts
  • 1 cup pork rinds, finely crushed
  • 2 large eggs, beaten
  • 2 tablespoons mayonnaise
  • ½ teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • ½ teaspoon dried thyme
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