Chicken Marbella

ruthpretty.co.nz

Skidds

4 cloves garlic (peeled and crushed)

1 tbsp chopped oregano leaves (or ½ tbsp dried oregano)

62.5ml (¼ cup) red wine vinegar

62.5ml (¼ cup) olive oil

½ cup prunes

¼ cup green olives¼ cup capers in brine (with some brine)

3 bay leaves flaky sea salt and freshly ground black pepper

12 boneless corn-fed chicken thighs (skin on)

100g (½ cup) brown sugar

125ml (½ cup) white wine

1 tbsp chopped Italian parsley

Directions at ruthpretty.co.nz

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