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Chocolate Swirled Meringues [Vegan, Gluten-Free]
Ingredients
  • Aquafaba (liquid from a 15.5-ounce can of chickpeas)
  • ½ cup sugar
  • ¼ teaspoon cream of tartar
  • 1 teaspoon vanilla
  • 1 cup vegan chocolate chips, melted and cooled
Steps
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