Vanilla Bean White Chocolate Cheesecake

I looove to try new recipes. I freeze everything I can and I love to help people fill their freezer, whether it is by me personally, or to help educate those who want to learn.

subheading: CRUST:

1 ½ cups finely crushed graham crackers

¼ cup granulated sugar

1 egg yolk

¼ teaspoon vanilla extract

6 tablespoons butter, melted

subheading: CHEESECAKE:

16 ounces cream cheese, softened

1 cup sour cream

2 tablespoons cornstarch

1 cup granulated sugar

½ teaspoon vanilla

vanilla bean seeds, scraped from one pod

subheading: WHITE CHOCOLATE MOUSSE:

1 cup heavy whipping cream

¼ teaspoon vanilla extract

2 tablespoons powdered sugar

4 ounces cream cheese, softened

4 ounces white chocolate baking squares, melted

subheading: SWEETENED WHIPPED CREAM:

1 cup heavy whipping cream

1 tablespoon powdered sugar

vanilla bean seeds, scraped from one pod

Directions at melskitchencafe.com

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