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Ingredients
  • 1 aubergine
  • 2 courgettes
  • 2 tomatoes
  • 1 red onion
  • 1 garlic clove
  • 1 lemon
  • 100g feta
  • 2 pollock fillets
  • 50g baby leaf spinach
  • A handful of oregano
  • 1 tsbp olive oil
  • Sea salt
  • Freshly ground pepper
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