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The Pizza Dough That Takes Three Days to Make
Ingredients
  • ½ cup coarsely grated grana
  • 1 Neapolitan-style pizza base
  • 5 fresh basil leaves
  • 5 to 10 green olives, pitted
  • Pinch of dried chile flakes
  • ½ clove garlic
  • 3 ounces fresh mozzarella, cut into ¼-inch-thick disks
Steps
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