LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Julia Child's French Secret for the Creamiest Pumpkin Pie Ever
Ingredients
  • 2 prepared pie crusts, chilled
  • 2 (15-ounce) or 1 (29-ounce) can(s) pumpkin purée
  • 1 cup granulated sugar
  • 1 cup lightly packed light brown sugar
  • 1 cup heavy cream
  • ¾ cup whole milk
  • 4 large egg yolks
  • 3 tablespoons molasses
  • 3 tablespoons spiced rum or bourbon
  • 3 teaspoons ground cinnamon
  • 3 teaspoons ground ginger
  • 1 teaspoon salt
  • ¼ teaspoon ground nutmeg
  • ¼ teaspoon ground cloves
  • 5 large egg whites
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer