Baked Sausage, Peppers and Onions

cookingwithmammac.com

Lesley M Warrick

Prep Time: 10 minutes Cook Time: 45 minutes Total Time: 55 minutes

Servings: 6 to 8 Calories: 613 kcal

2 pounds sweet Italian sausage (or chicken sausage, kielbasa or chorizo)

4 to 6 bell peppers (use red, yellow and orange, sliced)

1 large onion sliced

3 Tablespoons olive oil

1 pinch salt

1 pinch black pepper

1 dash garlic powder

Directions at cookingwithmammac.com

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