https://www.copymethat.com/r/bSf1xlWaP/sticky-asian-pork-ribs-in-the-oven/
123284670
ZERBpkB
bSf1xlWaP
2024-05-13 13:36:09
Sticky Asian Pork Ribs in the Oven
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Ingredients
- 2.5 pounds St. Louis or baby back ribs, about 1 large rack of ribs
- subheading: DRY RUB:
- 2 Tablespoons brown sugar
- 2 teaspoons EACH smoked paprika & Morton kosher salt*
- 1 teaspoon EACH granulated garlic & onion
- ¼ teaspoon EACH ground ginger, Chinese five spice, & white pepper*
- subheading: GLAZE:
- 1 Tablespoon sesame oil
- 10 to 12 cloves garlic, minced finely
- 1 Tablespoon grated fresh ginger
- ⅔ cup brown sugar
- ½ cup soy sauce
- ⅓ cup rice vinegar
- ¼ cup honey
- ¼ cup water
- 1 teaspoon red pepper flakes*
Steps
Directions at biteswithbri.com
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