https://www.copymethat.com/r/bRNtgDHoq/eggplant-parmesan-recipe-video/
126350939
H2cjBCh
bRNtgDHoq
2024-06-14 14:15:58
Eggplant Parmesan Recipe (Video!)
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320 kcal/cup
Ingredients
- subheading: UNITS USM ½X:
- 2 large eggplants (2 ¼ lbs) cut into -⅓- inch thick slices ( see notes)
- 2 large eggs, beaten
- ¼ cup milk, or water
- ¾ teaspoon sea salt
- ¾ teaspoon pepper
- ½ teaspoon chili flakes- optional
- 1 ¼ cups panko breadcrumbs (panko is lighter than traditional breadcrumbs)
- 1 ¾ cups parmesan cheese, divided (save ½ cup for assembly)
- Spray olive oil or olive oil for drizzling
- 28 ounces of Marinara Sauce ( use store-bought or make your own). 3 cups.
- 1 tablespoon fresh oregano, optional
- 12 ounces fresh mozzarella balls, 2 balls thinly sliced (or use 1 ½ cups grated mozzarella)
- Garnish: basil, cracked black pepper and chili flakes
- Cook Mode Prevent your screen from going dark
Steps
Directions at feastingathome.com
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