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Ingredients
  • ½ lb. ground beef
  • ½ lb. ground sausage (see notes)
  • 1 medium onion chopped
  • 3 cloves garlic minced
  • ½ teaspoon dried marjoram (or oregano)
  • ½ teaspoon dried thyme
  • ½ teaspoon smoked paprika
  • 2 bay leaves
  • 4 cups low sodium beef broth or vegetable broth
  • 1 tablespoon brown sugar
  • 1 tablespoon Worcestershire Sauce
  • 2 large carrots peeled and chopped
  • 4 to 5 cups chopped cabbage
  • 1 (8 ounce) can tomato sauce
  • 1 (15 ounce) can fire roasted tomatoes
  • Salt and pepper to taste
  • Red pepper flakes
  • Fresh parsley
  • Fresh basil
  • Cook Mode Prevent your screen from going dark
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