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Creamy Lemon Pappardelle with Crispy Prosciutto
Ingredients
  • 1 tsp. plus 1 Tbsp. extra-virgin olive oil
  • 2 thin slices prosciutto
  • 1 8-oz. package Trader Joe’s egg pappardelle pasta or 8 oz. other dried pappardelle
  • Kosher salt
  • 2 garlic cloves, finely chopped
  • ½ cup heavy cream
  • 2 Tbsp. finely grated Parmesan
  • 1 lemon
  • Freshly ground black pepper
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