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Chef John's American Goulash
Ingredients
  • 1 tablespoon olive oil
  • 2 pounds ground beef
  • 1 large onion, diced
  • 4 cloves garlic, minced
  • 2 large bay leaves
  • 2 tablespoons paprika
  • 2 teaspoons Italian seasoning
  • 2 teaspoons kosher salt
  • ½ teaspoon ground black pepper
  • 1 pinch cayenne pepper, or to taste
  • 1 quart chicken broth
  • 1 (24 ounce) jar marinara sauce
  • 1 (15 ounce) can diced tomatoes
  • 1 cup water
  • 2 tablespoons soy sauce
  • 2 cups elbow macaroni
  • ¼ cup chopped Italian parsley
  • 1 cup shredded white Cheddar cheese (Optional)
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