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Ingredients
  • 1.5 cups of raw pecan halves (I like this brand)
  • 1 cup granulated allulose (no substitutions)
  • ⅓ cup water
  • 2 tsp’s fresh lemon juice (to avoid crystalization)
  • ⅓ cup heavy whipping cream
  • 2 tbsp unsalted butter
  • small pinch of salt
  • 15 Choc Zero Sugar Free Chocolate Squares, 1.5 bags. Remove chocolate from wrappers and coarsely chop, using a serrated knife. (Use KINDKETOMAMA for 10% off!)
Steps
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