Black Bean Soup

preppykitchen.com

Sizzling Soprano

My two passions are cooking/baking for my family & singing. I love them both, often combining the two.

4 tablespoons olive oil

2 cups chopped yellow onion (about 1 large onion)

1½ cups chopped carrot (about 4 medium carrots)

2 celery ribs finely chopped

4 cloves garlic minced

1 tablespoon ground cumin

1 teaspoon dried oregano

½ teaspoon kosher salt

Ground black pepper to taste

3 (15.25-ounce/432g) cans black beans drained and rinsed

4 cups vegetable broth (960ml)

¼ cup fresh lime juice (80ml)

subheading: Toppings:

Sour cream

Fresh chopped cilantro

Sliced avocado

Directions at preppykitchen.com

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