https://www.copymethat.com/r/dcqnnkD4Y/mushroom-barley-soup/
33220506
bLF33ms
dcqnnkD4Y
2024-04-19 06:47:15
Mushroom-Barley Soup
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Ingredients
- 6 cups defatted beef stock or low-sodium broth
- 1 carrot, thinly sliced
- 1 celery rib, thinly sliced
- 1 small onion, finely chopped
- ¾ pound cremini or white button mushrooms, thinly sliced
- ½ cup barley
- Salt and freshly ground pepper
- Flat-leaf parsley leaves, for garnish
Steps
Directions at foodandwine.com
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