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Easy Chicken Fajita Pasta
Ingredients
  • 8 ounces uncooked pasta
  • 1 tablespoon olive oil
  • ½ medium onion sliced or chopped
  • 2 bell peppers (assorted colors) sliced or chopped
  • 1 (10 fluid ounce) can Ro-tel diced tomatoes & green chilies with juices
  • ½ cup chicken broth
  • 1 (1 ounce) packet Old El Paso Fajita Seasoning see note
  • ¼ cup cream cheese
  • 1.5 cups cooked chicken (rotisserie works)
  • Salt & pepper to taste
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