https://www.copymethat.com/r/bK9uESDH1/blistered-tomato-and-farro-shrimp-salad/
136751326
LPVhHSf
bK9uESDH1
2024-05-17 02:59:44
Blistered Tomato and Farro Shrimp Salad
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Ingredients
- subheading: Lemon Shallot Vinaigrette:
- 2 tablespoons minced shallots
- 1 tablespoon honey
- 1 tablespoon Dijon mustard
- 3 tablespoons lemon juice
- Zest from 1 lemon
- ¼ cup extra-virgin olive oil
- Kosher salt and freshly ground black pepper
- subheading: Farro:
- Kosher salt
- ½ cup white wine vinegar
- 1 ½ cups farro
- subheading: Shrimp and Blistered Tomatoes:
- 2 teaspoons extra-virgin olive oil
- 1 pound jumbo shrimp, peeled and deveined, tails removed
- Kosher salt and freshly ground black pepper
- ½ teaspoon granulated sugar
- 1 pint cherry or grape tomatoes
- subheading: Assembly:
- 2 cups baby arugula, loosely packed
- ¼ cup toasted and salted pumpkin seeds
- 4 ounces feta cheese, crumbled from the block
- 2 tablespoons basil chiffonade
- Freshly ground black pepper
Steps
Directions at foodnetwork.com
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