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Sweet Potato, Peanut and Red Lentil Curry
Ingredients
  • 1 Tbs coconut oil
  • 1 cup finely diced celery
  • ½ cup finely diced spring onion
  • 2 Tbs frwsh ginger, finely diced
  • 1 clove crushed garlic
  • 2 tsp cumin seeds
  • 2 tsp turmeric
  • 2 tsp paprika
  • ½ tsp cayenne pepper
  • 5 medium sweet potatoes, peeled and roughly chopped into 3cm chunks
  • 1 cup red lentils, rinsed
  • 1.25 litres vegetable stock
  • ½ cup peanut butter (smooth or crunchy, no additives other than salt!)
  • ½ tsp garam masala
  • 2 tomatoes, diced
  • 1 cup peanuts, roasted
  • coriander and spring onion to garnish.
  • 1 lime, optional
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