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Savory Sticky Rice with Chinese Sausage (Xôi Mặn/Lo Mai Fan)
Ingredients
  • 3 cups sweet rice
  • 6 oz Chinese sausage (about 3 sausages, thinly sliced)
  • 10 dried shiitake mushrooms
  • ⅓ cup dried shrimp
  • 1 teaspoon salt
  • 1 tablespoon granulated sugar
  • 3 tablespoons light soy sauce (see notes below)
  • 2 scallions/green onions (thinly sliced)
  • 1 tablespoon plus 1 teaspoon vegetable oil
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