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Rose Cheesecake Tart
Ingredients
  • subheading: Crust:
  • 9 ounces shortbread cookies
  • ¼ teaspoon kosher salt
  • 1 tablespoon unsalted butter, melted
  • subheading: Filling:
  • One ¼-ounce package unflavored gelatin
  • Two 8-ounce packages cream cheese, at room temperature
  • 1 cup sour cream
  • ½ cup sugar
  • 1 teaspoon pure vanilla extract
  • 1 teaspoon finely grated orange zest
  • ¼ teaspoon kosher salt
  • subheading: Rose:
  • 3 medium firm-ripe mangoes
  • 2 red or black plums
  • 3 tablespoons honey
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