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Mexican Hot Chocolate Snickerdoodles [Vegan]
Ingredients
  • ⅓ cup sugar
  • 1 teaspoon ground cinnamon
  • ½ cup canola oil
  • 1 cup sugar
  • ¼ cup pure maple syrup
  • 3 tablespoons almond milk (Or your preferred non-dairy milk)
  • 1 teaspoon vanilla extract
  • 1 teaspoon chocolate extract (or more vanilla extract if you have no chocolate)
  • 1 ⅔ cups flour
  • ½ cup cocoa powder
  • 1 teaspoon baking soda
  • ¼ teaspoon salt
  • ½ teaspoon cinnamon
  • ½ teaspoon cayenne
Steps
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