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Ingredients
  • 1 tablespoonwhole-grain mustard
  • 1 teaspoonall-purpose seasoning
  • 1 tablespoonbalsamic vinegar
  • 2 tablespoonsolive oil
  • 2 clovesgarlic, grated and divided
  • 2 large chicken breasts (about 10 ounces each), scored on top
  • 1 cuphalved cherry tomatoes
  • 1 tablespooncapers
  • salt, to taste
  • 2 tablespoonsbasil pesto
  • fresh mozzarella
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