Best Strawberry Bundt Cake

freshaprilflours.com

KellyAnneH

subheading: STRAWBERRY CAKE:

3 and ¼ cups (390g) all purpose flour be sure to measure properly

5 teaspoons baking powder

1 teaspoon salt

1 cup (227) unsalted butter softened to room temperature

2 cups (400g) granulated sugar

1 and ½ teaspoons vanilla extract

3 large eggs

1 large egg white

1 cup (240mL) milk any

2 cups finely chopped strawberries1 approximately 16 large strawberries

subheading: STRAWBERRY GANACHE:

⅓ cup freeze-dried strawberries approximately 2 Tablespoons once processed to powder form

1 cup (227g) white chocolate chips

⅔ cup (158mL) heavy cream

Directions at freshaprilflours.com

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