https://www.copymethat.com/r/bI2A7trg5/brussels-sprouts-caesar-salad/
112746799
LFMERJa
bI2A7trg5
2024-06-02 16:06:15
Brussels Sprouts Caesar Salad
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Ingredients
- 2 pounds brussels sprouts, trimmed
- ⅓ cup plus 3 tablespoons extra-virgin olive oil, plus more as needed
- Salt and freshly ground black pepper
- 1 small baguette or chunk of sourdough bread (about 8 ounces), preferably day-old, torn into bite-size pieces (about 4 cups)
- ½ cup grated Pecorino Romano, (about 3 ounces), plus more as needed
- 1½ tablespoons freshly squeezed lemon juice, plus more as needed
- 3 garlic cloves, finely grated or minced
Steps
Directions at cooking.nytimes.com
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