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Coconut Cheesecake Thumbprints
Ingredients
  • subheading: For the Cookies:
  • 1 ¾ cups all-purpose flour
  • ½ teaspoon baking powder
  • ½ teaspoon salt
  • 1 stick unsalted butter, at room temperature
  • 4 ounces cream cheese, at room temperature
  • 1 cup granulated sugar
  • 1 teaspoon finely grated lime zest
  • 1 large egg yolk
  • 1 teaspoon pure vanilla extract
  • 1 teaspoon coconut extract
  • ¾ cup sweetened shredded coconut
  • subheading: For the Filling:
  • 2 ounces cream cheese, at room temperature
  • 2 tablespoons sour cream
  • ½ cup confectioners’ sugar
  • ½ teaspoon pure vanilla extract
  • ¼ teaspoon coconut extract
Steps
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