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Ingredients
  • 2 medium floury potatoes, peeled and quartered
  • large knob of unsalted butter
  • 1½ tbsp mayonnaise
  • 1 unwaxed lemon, finely grated zest only
  • 3 spring onions, thinly sliced
  • 150g tin of tuna, drained
  • 2 slices bread
  • 1 egg, lightly beaten
  • plain flour
  • sea salt and freshly ground black pepper
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