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Copycat O’Charley's Loaded Potato Soup
Ingredients
  • 3 pounds red potatoes
  • ¼ cup butter, melted
  • ¼ cup flour
  • 8 cups half-and-half
  • 1 (16-ounce) package Velveeta cheese, melted
  • 1 tablespoon white pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon hot pepper sauce
  • ½ pound bacon, crisply fried, for topping
  • 1 cup cheddar cheese, shredded, for topping
  • ½ cup fresh chives, chopped, for topping
  • ½ cup fresh parsley, chopped, for topping
Steps
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