https://www.copymethat.com/r/bCoH4sNOg/white-beans-au-vin/
131415247
ek3Tw2w
bCoH4sNOg
2024-06-02 02:33:12
White Beans Au Vin
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Ingredients
- 3 tablespoons olive oil
- 3 medium carrots, diced into ½-inch pieces (about 1½ cups)
- 5 medium shallots, chopped (about 1 cup)
- Kosher salt and black pepper
- 8 ounces plus cremini mushrooms, trimmed and quartered
- 5 thyme sprigs
- 3 garlic cloves, minced (about 1 tablespoon)
- ½ cup dry red wine, such as Côtes du Rhône
- 2 teaspoons tomato paste
- 2 (15-ounce) cans cannellini beans, rinsed and drained
- 2 cups low-sodium vegetable broth
- 2 tablespoons chopped fresh parsley, plus more to taste
- 1 teaspoon balsamic vinegar
Note: Ingredients may have been altered from the original.
Steps
Directions at cooking.nytimes.com
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