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Banh Mi
KT_Vegan_Pies
Follow a Vegan mostly WFPB no oil way of life. In place of oil in recipes I use veggie stock or water. Feeling the best I ever have :-)
Ingredients
  • 2 cups mixed lettuce
  • ½ Lebanese cucumber, sliced into strips
  • ¼ tomato, chopped into cubes
  • 50g satay tofu, sliced into strips
  • ½ carrot, peeled into strips or shredded
  • ¼ red chilli, thinly sliced
  • 1 long wholemeal baguette roll, cut lengthwise, halfway down the center
  • 1 sprig fresh coriander
  • 1 sprig fresh Vietnamese mint or Thai basil/basil
  • 1 tsp sambal oelek
  • Cashew sour cream (optional)
  • Sriracha sauce (optional)
  • Salt and pepper
Steps
Directions at ifeelgood.com.au
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