https://www.copymethat.com/r/bBphZg602/raspberry-lemon-loaf-cake-with-lemon-gla/
136627013
QMNTsdW
bBphZg602
2024-05-18 20:10:59
Raspberry Lemon Loaf Cake with Lemon Glaze
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Ingredients
- subheading: CAKE:
- 2 cups ( 280 g) all-purpose flour
- 1 tsp ( 5 g) aluminum-free baking powder
- ¼ tsp baking soda
- ½ tsp ( 3 g) salt
- ½ cup ( 112 g) unsalted butter, at room temperature
- 1 cup ( 200 g) granulated sugar
- 2 Tbsp ( 6 g) fresh lemon zest
- 1 tsp ( 4 g) vanilla extract
- ½ tsp ( 2 g) pure almond extract
- 2 large eggs ( 100 g), at room temperature
- 1 cup ( 240 g) whole milk, at room temperature
- ¼ cup ( 60 g) plain Greek yogurt, at room temperature
- 1 cup ( 170 g) fresh raspberries
- subheading: LEMON SYRUP:
- 2 Tbsp ( 30 g) fresh lemon juice
- 2 Tbsp ( 25 g) granulated sugar
- subheading: GLAZE:
- 1 Tbsp ( 14 g) unsalted butter, melted
- pinch of salt
- ½ tsp lemon zest
- 1 cup ( 120 g) powdered sugar
- 2 Tbsp ( 30 g) whole milk
Steps
Directions at tutti-dolci.com
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