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Savory Vegan Breakfast Bowl
Ingredients
  • subheading: For the Tofu Scramble:
  • 1 serving medium or firm tofu, crumbled
  • 1 tsp turmeric
  • salt and pepper
  • dash or soy sauce
  • 1 tbsp water
  • subheading: For the Sautéed Veggies:
  • 1 big handful of kale, de-stemmed and chopped
  • 1 cup sliced mushrooms
  • ½ cup diced white onions
  • subheading: For the Bowls:
  • ½ an avocado
  • salsa
  • ½ cup cooked brown rice
Steps
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