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Teriyaki Peanut Noodles
Ingredients
  • 8 ounces rice noodles
  • 1 tablespoon cooking oil
  • 1 clove garlic, minced
  • 1 teaspoon ginger, grated
  • ¼ cup water
  • ½ cup creamy natural peanut butter
  • 2 tablespoons Kikkoman® Teriyaki Marinade & Sauce
  • 2 tablespoons lime juice
  • 1 tablespoon Kikkoman® Sesame Oil
  • 1 tablespoon brown sugar
  • ¼ teaspoon red pepper flakes (optional)
  • subheading: For Serving:
  • ¼ cup green onions, chopped
  • ¼ cup peanuts, chopped
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