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French Cherry Clafoutis
Ingredients
  • 1 ¼ pounds cherries
  • ¾ cups all purpose flour
  • ¾ cups sugar
  • 1 vanilla bean, seeds scraped
  • ¾ cup whole milk
  • 4 eggs - room temperature
  • 3 ½ tablespoons salted butter, melted
  • 1 packet vanilla sugar (optional)
  • Powdered sugar
Steps
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