Best Apple-Cranberry Pie

goodhousekeeping.com

jeff

4 tbsp. granulated sugar, divided, plus 1 tbsp. for topping

1 tbsp. all-purpose flour, plus more for dusting

1 tbsp. cornstarch

1 tsp. ground cinnamon

1 tsp. freshly grated nutmeg

⅓ c. packed light brown sugar

1 tbsp. lemon juice

½ tsp. kosher salt

2 ¾ lb. apples (we recommend sweeter varieties like Pink Lady, Honeycrisp, and/or Braeburn)

2 tbsp. unsalted butter

1 ½ c. fresh or frozen cranberries

2 Best Ever Pie Dough batches Best Ever Pie Dough

1 large egg, beaten

Directions at goodhousekeeping.com

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