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This Is the Best Pesach Apple Crumble We Ever Tried
Ingredients
  • subheading: Filling:
  • 8 apples, peeled and thinly sliced
  • ¼ cup lemon juice
  • 1 to 1½ tbsp sugar (adjust according to the sweetness of your apples and how sweet you like it)
  • subheading: Crumble:
  • ⅔ cup sugar
  • 1½ cups almond flour
  • 1¼ cups potato starch
  • ⅓ cup oil
  • 2 tbsp vanilla sugar
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