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Ingredients
  • 1 pound Nasoya Vegan Egg Roll Wrappers (20 wrappers per package)
  • 1 cup lentil taco meat Or, 1 cup cooked lentils mixed with 1 Tablespoon chili powder or taco seasoning
  • 1 cup canned black beans Drained and rinsed
  • 1 cup corn
  • 1 cup red bell peppers diced
  • 1 cup shredded carrots
  • ¼ cup Cilantro chopped
  • ½ cup green onions diced
  • 1 jalapeno deseeded, deveined, and diced
  • subheading: Sauce Options (Choose One):
  • 1 cup Southwest Dressing
  • 1 cup Green Chili Sauce
Steps
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