https://www.copymethat.com/r/b71sar5j4z/maple-twist-coffee-cake/
149269492
w4pch7e
b71sar5j4z
2025-01-16 06:10:59
Maple Twist Coffee Cake
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Ingredients
- 1 package (¼ ounce) active dry yeast
- ¾ cup warm whole milk (110° to 115°)
- ¼ cup butter, softened
- 3 tablespoons sugar
- 1 large egg, room temperature
- 1 teaspoon maple flavoring
- ½ teaspoon salt
- 2-¾ to 3 cups all-purpose flour
- subheading: FILLING:
- ½ cup sugar
- ⅓ cup chopped walnuts
- 1 teaspoon ground cinnamon
- 1 teaspoon maple flavoring
- ¼ cup butter, melted
- subheading: GLAZE:
- 1 cup confectioners' sugar
- 2 tablespoons butter, melted
- 1 to 2 tablespoons whole milk
- ½ teaspoon maple flavoring
Note: Ingredients may have been altered from the original.
Steps
Directions at tasteofhome.com
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