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Ingredients
  • 1 large apple peeled and cored (such as Granny Smith or Honeycrisp)
  • 1½ cups all-purpose flour (180g)
  • ½ cup granulated sugar plus more for sprinkling (100g)
  • ½ cup packed light brown sugar (110g)
  • ¾ teaspoon ground cinnamon
  • ½ teaspoon baking soda
  • ¼ teaspoon baking powder
  • ¼ teaspoon salt
  • ¼ teaspoon grated nutmeg
  • 2 large eggs beaten
  • ½ cup unsalted butter melted (120ml)
  • ½ cup chopped walnuts or pecans optional (60g)
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