https://www.copymethat.com/r/b6Z7qIhGh/rack-of-lamb-with-garlic-and-herbs/
136431707
9dFh0ij
b6Z7qIhGh
2024-05-09 14:14:50
Rack of Lamb with Garlic and Herbs
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Ingredients
- 1 or more Frenched lamb rib racks with 7 to 8 ribs each (1 ΒΌ to 2 pounds for each rack)
- subheading: For each rib rack:
- 2 teaspoons chopped fresh rosemary
- 1 teaspoon chopped fresh thyme
- 2 cloves garlic, minced
- Salt
- Freshly ground black pepper
- 2 tablespoons extra virgin olive oil
Steps
Directions at simplyrecipes.com
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