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Red Velvet Cupcakes (Coconut Flour)
Ingredients
  • subheading: Cupcakes:
  • 3 Eggs
  • ¼ cup Coconut oil
  • ½ cup Coconut milk
  • ½ teaspoon Vanilla extract
  • ¼ cup Erythritol or sweetener of choice
  • ¼ cup Coconut flour
  • ½ teaspoon baking powder
  • 1 tablespoon Cocoa powder unsweetened
  • 2 to 3 teaspoons Red food colouring
  • ¼ teaspoon Salt
  • subheading: Topping:
  • 3.53 oz Cream cheese softened
  • ¼ cup Butter, unsalted softened
  • 1 tablespoon Erythritol or sweetener of choice
  • 1 teaspoon Vanilla extract
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