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Ingredients
  • 1 tablespoon unsalted butter
  • 1 ½ cups diced andouille sausage
  • ¼ cup diced onion
  • ¼ cup diced bell pepper
  • ¼ cup diced celery
  • 1 clove garlic, chopped
  • 1 ½ cups diced chicken
  • 1 tablespoon chopped fresh parsley
  • 1 tablespoon chopped fresh basil
  • 2 cups parboiled long grain white rice
  • 2 cups tomato sauce
  • 2 cups chicken stock
  • 1 tablespoon hot sauce
  • Salt and freshly ground black pepper
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